NEW! Series 9 Non-Contact Food Gauge

Series 9 Food gauge

The Next Generation…Empowering True Process and Quality Control Today and Beyond

Our new Series 9 non-contact gauge delivers immediate value to your food production. It is your next-generation process optimization solution for measuring moisture, fat/oil, protein and other key constituents.

  • Benefit from Future-Proof Platform – Series 9 delivers the performance and productivity you need now – and for the challenges yet to come – to maximize your process performance and KPIs
  • Perform Single- or Multi-Component Measurements –confidently perform measurements of key constituents across a wide range of foods applications, such as coffee, confectionery, cookies and biscuits, dairy powders, snacks, starch and more
  • Optimize Process and Product Quality – stable, ultra-accurate measurements coupled with unsurpassed performance maximizes the ability to operate your process at peak efficiency and deliver the highest quality products
  • Increase Productivity with Simple Operation– the user-friendly format requires no special operator skills or expert knowledge, yet it allows expert users to make the most of the enhanced interaction capabilities
  • Scale Our Solution to Meet Your Plant Needs – the flexible building-block architecture coupled with intuitive functionality, advanced process connectivity and adaptable integration allows you to scale NDC Technologies’ gauging system to meet current and future site requirements
  • Realize the Lowest Cost of Ownership– innovative intelligence, along with easy operation and maintenance, enables you to realize immediate and long-term value over the lifetime of operation

Contact Quality2Process today to learn how our Series 9 food gauge can bring you true process and quality control today and beyond.

 

Series 9 measurement configurations Series 9 measurement configurations

 

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